Restaurant Staff / Dishwasher

About the role

City Barbeque is seeking individuals who can provide great backyard hospitality, work independently, and contribute to a team environment. Our core values are Safety First, Treat others with integrity, fairness and respect, Deliver quality without sacrifice, and Produce profit and cash flow for long-term value.

Responsibilities

• Arrive on time for each shift and practice proper time reporting (punch in and out accurately)
• Complete hot and cold food prep assignments by following recipes accurately, neatly, and according to sanitation guidelines
• Work in collaboration to prepare take out and catering orders in a timely fashion
• Follow station checklists and cleaning lists consistently and thoroughly
• Provide a positive attitude when interacting with teammates and guests

Requirements

• Ability to work independently and cross-train between stations
• Consistently follow proper recipes and procedures
• Maintain high standards for food preparation and sanitation

Qualifications

• High school diploma or equivalent
• Experience in a fast-paced, service-oriented environment
• Strong communication and interpersonal skills

Skills

• Attention to detail
• Time management
• Customer service orientation

Benefits

• Opportunities for raises twice a year
• Your favorite BBQ for free (up to $2,400/year)
• 25% discount when not working
• Free uniforms and free pair of slip-resistant shoes
• Vacation pay
• 401(k) match up to 4% of salary
• Annual scholarship opportunity ($3,000 value)
• Flexible scheduling
• Medical, dental, and vision insurance after 60 days
• Benefits available to those who qualify after the preliminary waiting period

Pay

Pay varies based on experience and qualifications.

Schedule

Schedules vary based on department needs and may include evening, weekend, and holiday shifts.