Restaurant Shift Manager
Shake Shack · New York, NY · Yesterday
On-siteManagement$21–$25/hrFull-time
About the role
Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed. Help build and lead high performing team of hourly Team Members. May assist with operational support functions (i.e. Purchasing, Receiving, Inventory, etc.) Participates in applicant interviews and assists with employee relations.
Qualifications
- At least 1 year of restaurant leadership experience supervising a team
- Food Safety Certification according to local jurisdiction
- Strong problem solving skills
- Effective communication skills, both written and verbal
Benefits
- Weekly Pay
- Performance bonuses based on the achievement of pre-determined goals
- Medical, Dental, Vision Insurance & Flexible Spending Accounts
- Supplemental Life Insurance and Short-Term Disability
- 401(k) plan with Company Match
- Paid Time Off/ Sick Time
- Paid Parental Leave
- Employer Assistance Program (EAP)
- Commuter Benefits
- Exclusive corporate discounts for travel, electronics, wellness, leisure activities and more
- Shake Shack Meal Discounts
- Charitable opportunities to give back
- Employee Resource Groups
- Career development opportunities – we are growing!
Pay
Starting Hourly Rate - $21.00 - $25.00, as well as an additional $2/hour for certain shifts worked after midnight.