Restaurant Shift Manager
About the role
The role of a Shift Manager at a Bedford Moon Company-owned McDonald’s involves leading shifts, ensuring high-quality service, cleanliness, and safety, and managing a team. This position offers various benefits including on-demand pay, financial benefits through Tapcheck, employer-sponsored medical, dental, and vision care, and a 401K plan with a match.
Responsibilities
- Plan and monitor shifts to ensure quality, service, and cleanliness.
- Take action to meet McDonald’s standards and manage safety and security.
- Communicate with the next Shift Manager to prepare them for their shift.
- Meet and help meet departmental targets during shifts.
- Manage inventory, daily maintenance, and crew.
- Ensure exceptional customer service and food production quality.
- Handle food safety and internal communication.
Requirements
- Previous leadership experience, preferably in a restaurant, retail, or hospitality setting.
- A positive attitude and ability to work in a fast-paced environment.
- A flexible schedule and the willingness to work in a dynamic, energetic atmosphere.
- Must be 18 years or older.
Qualifications
While not specified, a strong candidate should demonstrate leadership skills, effective communication, and the ability to handle multiple tasks efficiently.
Skills
Essential skills include leadership, teamwork, problem-solving, and customer service. Previous experience in a similar role is preferred.
Benefits
On-demand pay, financial benefits through Tapcheck, employer-sponsored medical, dental, and vision care, and a 401K plan with a match are provided.
Pay
The starting wage for a Shift Manager begins at $19.00 per hour.
Schedule
Shifts vary based on the needs of the restaurant and the individual’s availability.