Restaurant Shift Manager

The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself. The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you?

About the Role

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

Responsibilities

• Plan for each shift
• Maintain performance during the shift
• Take action to ensure the team meets McDonald’s standards
• Monitor safety, security, and profitability
• Communicate with the next Shift Manager to help prepare him/her to run a great shift
• Meet targets during their shifts
• Help assigned Departments meet their goals

Requirements

• Previous leadership experience, preferably within a restaurant, retail or hospitality environment
• Positive team player with a flexible schedule who likes to have fun
• Must be 18 years or older to be a manager in our corporate owned and operated restaurants

Qualifications

Not specified

Skills

Not specified

Benefits

Competitive pay, paid vacation, education through Archways to Opportunity, including opportunities to earn a High School degree, college tuition assistance and English classes as a second language, medical, dental and vision coverage, pre-tax flexible spending accounts, short- and long-term disability, life and accident insurance, service awards

Pay

Not specified

Schedule

Not specified

Additional Info:

Along with competitive pay, a Shift Manager at a McDonald’s Corporate owned restaurant is eligible for incredible benefits including:

Not specified

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.