Restaurant Shift Leader
Perkins American Food Co. · Rapid City, SD · 2 mo ago
On-siteManagementFull-time
About the role
The role involves serving fast-paced, friendly service in a clean environment, with a focus on guest satisfaction.
Responsibilities
- Standing and walking for up to 8 hours
- Communicating clearly
- Handling heat, steam, smoke, and cold conditions
- Maintaining high levels of mobility and flexibility
- Managing time effectively
- Performing basic arithmetic and reading/writing tasks
- Fitting through openings 30 inches wide
- Working irregular hours under stress
- Bending, reaching, carrying trays of food products weighing up to 50 pounds
- Lifting up to 50 pounds
- Exposure to dish and cleaning chemicals
Requirements
- Ability to see at a distance (20 feet) and at close range (12 inches)
- Distinguishing between shapes and utilizing peripheral vision to avoid hazards
- High level of mobility and flexibility
- Time management skills
- Reading, writing, and performing addition/subtraction calculations
- Using fingers to write, slice, chop, and operate equipment
- Fitting through openings 30 inches wide
- Ability to work irregular hours under heavy pressure/stress
Qualifications
- Experience in a fast-paced, customer-facing environment
- Strong communication skills
- Physical stamina and dexterity
- Attention to detail and organizational skills
- Knowledge of dish and cleaning chemicals
Benefits
- Opportunity to work with a successful and growing franchise
- Unmatched commitment to employees and industry-leading benefits
- Continual menu updates with fresh, flavorful items
- Distinctive service and experience
Pay
Details on pay are not specified, but the position is part of a franchise operation.
Schedule
Details on schedule are not specified, but the position is part of a franchise operation.