Restaurant Manager - Lenexa, KS

Job Description

The manager will ensure the seamless integration of both front-of-house and back-of-house operations. This position will deliver exceptional customer service, maintain high standards of food quality, and optimize operational efficiency.

Qualifications

• Possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems.
• Assist the General Manager or Assistant General Manager with planning, organizing, directing, coordinating, and delegating responsibilities to hourly employees.

Why Stoney River

• We believe in taking care of our people so they can take care of our guests.
• Comprehensive benefits (health, dental, vision).
• Paid time off.
• 401(k) with company match after 90 days.
• Competitive Compensation.
• Clear paths for growth and fast-track leadership opportunities.

What We’re Looking For

• Individuals who are passionate about hospitality, driven to lead, and committed to upholding a strong team culture.
• A bachelor’s degree is preferred.