Restaurant Manager - Franchise
At Denny’s, we love feeding people. If you have a passion for food and serving others, see what your future can hold at Denny’s!
Responsibilities
- Overseeing restaurant operations execution and management of staff
- Demonstrating a strong commitment to hospitality and guest satisfaction
Requirements
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Denny’s, Inc. This means the independent franchisee, and not Denny’s, Inc. is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing and scheduling. Denny’s, Inc. will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees’ employees. If you are hired for this job posting, the independent franchisee, and not Denny’s, Inc., will be your employer.
The job requires:
- A passion for food and service
- Strong leadership and management skills
- Ability to handle multiple tasks and adapt to changing situations
Qualifications include:
- Experience in restaurant management or similar field
- Excellent communication and interpersonal skills
- Ability to work flexible hours, including weekends and evenings
Skills
Essential skills for this role include:
- Customer service skills
- Time management and organization skills
- Problem-solving abilities
Benefits
While specific benefits may vary by location, typical benefits offered by independent franchisees include:
- Potential for career growth within the franchise network
- Health insurance options
- Employee discounts on food and beverages
Pay
Pay rates can vary based on experience and qualifications, but typically range from $15 to $20 per hour.
Schedule
Shifts are typically 8 hours long and may include weekends and evenings. Specific schedules are determined by the independent franchisee.
For more detailed information, please contact the independent franchisee directly.
Denny’s, Inc. is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.