Restaurant Manager
val's services · Bloomsburg, PA · 4 days ago
ManufacturingFull-time
About the role
We are seeking a Restaurant Manager to lead front-of-house operations, ensure high standards of service and quality, and support team development.
Responsibilities
- Manage daily operations
- Drive sales
- Maintain a clean and safe environment
- Model safe food-handling practices
- Hire, train, and collaborate with team members to deliver exceptional guest experiences
Requirements
- A high school diploma
- Management experience in family or casual dining preferred
- Strong communication and problem-solving skills
- Physical ability to lift up to 50 lbs
Qualifications
- Not specified
Skills
- Not specified
Benefits
- Competitive pay
- Work-life balance
- Benefits
- Values-driven culture aligned with principles of humility, hunger, and smart work
Pay
TBD
Schedule
TBD