Restaurant Manager
Red Robin · Westland, MI · Today
On-siteManagementFull-time
Compensation Package
- Quarterly Bonus
- 401(k) Matching
Benefits
- Flexible Schedule
- Generous Paid Time Off
- Health, Dental, Vision & Disability Insurance
- Free Life Insurance
- Team Member Assistance Program
- Ongoing Training, Development & Career Growth Opportunities
Company Culture
We enjoy a great culture, flexible work schedules, training and ongoing development.
Qualifications
- 2+ years of Restaurant Management experience
- Understanding, managing and practicing safe food handling procedures
- Experience managing performance of team members including coaching, mentoring and performance evaluations
- Reliable transportation
What You Should Expect
- Create a fun, safe work environment following our core values and goals
- Follow all applicable liquor laws and Responsible Service of Alcohol Standards
- Lift - 10lbs frequently and up to 50lbs occasionally. Lift overhead frequently. Twist and reach regularly. Grasp objects to move or manipulate them frequently. Stand and walk constantly.
- Exposure to cleaning chemicals, heat and a/c, and freezer
- Work with computers, iPad, electronic accessories, food products, and cooking equipment
Pay
Compensation details are discussed during your interview and onboarding.
Schedule
Flexibility in schedule is offered.