Restaurant Manager
Olive Garden · Matteson, IL · 13 mo ago
Manufacturing$56k/yrInternship
Benefits
- Commitment to Quality of Life: Restaurant Managers regularly work no more than 50 hours per week with 2 days off, enjoy one weekend off per month, and have up to 3 weeks paid time off within the first year.
- Employee Assistance Program: Offers support for work-life balance.
- Paternity and Maternity Leave: Available for new parents.
- Adoption Reimbursement Assistance: Support for those adopting children.
- Paid Time Off for Caregiving: Eligible after one year of service.
Pay
$56,000 to $69,000 per year.
Schedule
Restaurant Managers regularly work no more than 50 hours per week with 2 days off, and enjoy one weekend off per month.
Qualifications
Responsible for leading teams with a passion for service, a strong desire to win, and an ability to build relationships.
Skills
People-focused, results-oriented leadership skills.
Requirements
No specific requirements are listed beyond the general responsibilities outlined for Restaurant Managers.
Communities Involved
- Donated more than 44 million pounds of food to provide hunger relief.
- Provided $30.4 million in grants to team members through emergency assistance funds.
- Donated $6.5 million to food banks across all 50 states.
Company Culture
At Olive Garden, family is central to the culture, emphasizing acceptance, support, and strength.