Restaurant Manager
About the role
A Restaurant Manager at Joe's Seafood, Prime Steak & Stone Crab is needed to oversee daily operations, focusing on leading service alongside front of house teams. This position requires 2+ years of restaurant management experience in a high-volume, full-service environment.
Responsibilities
- Lead pre-shift meetings and participate in line, temperature, and cooler checks; oversee all closing manager duties including counting down the safe, reviewing labor sheets, and preparing nightly numbers email
- Organize, run, and supervise smooth and efficient daily opening and closing shifts, ensuring an exceptional guest and employee experience
- Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
- Respond immediately and effectively to guest and employee needs and feedback
- Assist General Manager in managing costs, driving sales, and growing the business in support of financial goals
- Partner with General Manager and management team to interview, hire, onboard, train, supervise, and develop all back-of-house (BOH) employees and teams as needed
- Perform regular and ad hoc inventories of food, beverage, and restaurant supplies and track high cost items; place food, beverage, and restaurant supply orders; and accept and inspect deliveries
- Model and promote teamwork across all teams
- Use tact and good judgment when dealing with challenges pertaining to guests, vendors, and employees, and respond with patience and courtesy
- Work a variety of days and shifts (including early mornings, late nights, and weekends) at multiple sites with or without overnight travel, as needed
Requirements
Must have 2+ years of restaurant management experience and skilled in developing guest rapport and leading teams.
Qualifications
Not specified
Skills
Not specified
Benefits
Competitive Salary
Quarterly Bonus
Paid Time Off - including Paid Holidays, Personal Days & Vacation
401(k)
Blue Cross Blue Shield Medical Insurance
Dental & Vision Insurance
Life, Accident Protection & Critical Illness Insurance
Domestic Partner Benefits
Restaurant Discounts
Employee Assistance Program - focusing on a commitment to mental health & wellness
Pay
USD $55,000.00 - USD $70,000.00 /Yr.
Schedule
Not specified