Restaurant Line Cook

$14.00 / hour + Tips

Benefits

• Comprehensive benefits package
• 401K matching
• Employee meal plan
• Employee Assistance Program

About the role

SSP America operates multiple restaurants in the Lubbock Preston Smith International Airport. As a Line Cook, you will have the important role of receiving food orders, preparing delicious dishes for our guests, and properly setting up the kitchen so every team member has the product and tools easily accessible during their shift. Join our team to take the next step in your culinary career in a unique work environment exclusive to SSP America.

Responsibilities

• Follow all recipes and practice portion control to prepare, garnish, and present ordered items
• Maintain proper and adequate set-up of the kitchen/station on a daily basis
• Handle, store, and rotate all products properly
• Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality
• Complete opening, on-going, and closing checklists as required
• Take responsibility for quality of products served
• Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards

Requirements

• One year minimum experience working in a food service environment
• High school diploma, preferred
• Verbal and written communication skills
• Basic mathematical skills
• Ability to stand and work in confined spaces for long periods of time