Restaurant Host

Greeter/Take-out Specialist to support smooth front-of-house operations in a fast-paced restaurant. Welcome and assist guests; seat guests as needed.Answer phones and provide prompt, friendly customer service.Accurately take, enter, and package take-out orders; ensure order accuracy.Handle payments and complete checkout tasks.Coordinate with kitchen and service teams to keep orders and guest needs on track.Maintain a clean, organized host/FOH area and support an efficient dining environment.Deliver efficient, courteous service while maintaining guest satisfaction. Qualifications & Skills Strong guest service and communication skills.Attention to detail for accurate order entry and packaging.Ability to multitask in a busy environment.Basic POS/payment handling skills.Team-oriented and proactive approach to coordination with kitchen and staff.