Restaurant General Manager
by Landmark · Central Park, NJ · 2 mo ago
ManagementFull-time
Main Responsibilities
- Work on marketing initiatives with our marketing department
- Maintain SOP concerning sales and expenses
- Lead by example and create an environment where all our team of memorymakers flourish and grow
- Oversee all facility maintenance and repairs
- Ensure new team members are properly onboarded
- Oversee all beverage purchasing to ensure we meet our budget goals
- Oversee overall staffing to ensure we meet our payroll goals
- Implement, oversee, and maintain all policies
- Full P & L management. Responsible for overseeing budgets, forecasting, and profitability
Qualifications
- Serious restaurant/event GM credentials in a multi-faceted, high-volume venue for a minimum of 10 years
- Dynamic personality
- Proven leadership and commitment to excellence
- Possess a passion for hospitality
- Detail oriented
- Excellent communication skills
- Willing and able to pass a background check
- Strong culinary and wine knowledge
Benefits
- 401(k)
- 401(k) matching
- Health insurance For Full time Employees
- Dining Discounts
- Career Growth Opportunities
- Bonus program
Schedule
Wednesday through Sunday, Weekend and holiday availability is a must.
About the Role
We are seeking a General Manager to join our team. Our high-volume iconic venues offer a la carte dining as well as special events.
Pay
Details on pay are not specified at this time.