Restaurant (Front) Staff

About the Role

Whether you prefer a front- or back-of-house experience, there's a place for you on the team. City Barbeque teammates carve smoked-on-site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. No matter the role, the opportunities for growth are unmatched.

• Front Of House
  • Cashier – walk in/drive-thru
  • Counter Server – expo, curbside, and guest services
• Back Of House
  • Pits – prepare and smoke meats
  • Boards – line cook, meat cutter
  • Prep – prepare sides and desserts from scratch
  • Dishwasher – dishwasher, utility

Pay

Hourly rates range from $13-$18 per hour.

Benefits

• Pay & Benefits Reviews (with opportunities for raises) twice a year
• Bi-weekly pay or Daily pay options
• Up to $2,400/year in free BBQ
• 25% discount when off the clock
• Free uniforms and slip-resistant shoes
• Vacation pay
• Holiday pay (four holidays paid - time and a half)
• 401(k) match up to 4% of salary
• Annual scholarship opportunity (up to $3,000/year)
• Flexible scheduling
• Medical, dental, and vision insurance (after 60 days)
• Paid basic life insurance
• Voluntary life insurance
• Short-term disability
• Bereavement pay
• A variety of healthcare benefits and programs, including accident and hospital insurance, Health Savings Accounts, and more
• Purchasing Power Credit alternative
• Access to City Cares, our teammate assistance fund, for qualifying instances of hardship or disaster
• Access to counseling and community resources via our Employee Assistance Plan for eligible teammates

Responsibilities

• Provide great backyard hospitality for guests
• Work in a fast and independent manner
• Cross-train and work multiple stations
• Consistently follow proper recipes and procedures
• Maintain our high standards for food preparation and sanitation
• Contribute to the team by taking initiative and pitching-in to help others
• Arrive on time for each shift and practice proper time reporting (punch in and out accurately)
• Complete hot food prep assignments by following recipes accurately, neatly, and according to sanitation guidelines
• Work in collaboration to prepare take out and catering orders in a timely fashion
• Follow station checklists and cleaning lists consistently and thoroughly
• Provide a positive attitude when interacting with teammates and guests

Qualifications

We are looking for individuals who:

• Enjoy serving and creating happiness
• Thrive in a fun, fulfilling work environment
• Are eager to grow and take on new challenges