Restaurant Construction Project Manager - Ground-Up & Tenant Build-Out
Job Type: Full-Time
About the role
We are seeking an experienced Construction Project Manager with a strong background in restaurant and retail construction to manage ground-up builds, tenant build-outs, and open-door remodel projects. This position is designed for a construction professional who understands the unique scheduling, coordination, quality, and deadline demands of restaurant and retail projects. You will oversee multiple projects simultaneously and work closely with contractors, vendors, clients, and field teams to keep each project moving from planning through successful completion. Restaurant and/or retail construction experience is required. Candidates whose experience is primarily outside these sectors may not be a fit for this position.
This is an opportunity for an experienced construction professional to take ownership of multiple fast-moving restaurant and retail projects and play a central role in their successful execution. If you have hands-on experience managing restaurant construction, retail construction, ground-up projects, tenant build-outs, or operational remodels, we encourage you to apply.
Responsibilities
- Manage multiple restaurant and retail construction projects from planning through completion
- Oversee ground-up construction, tenant build-outs, and open-door remodels
- Develop and maintain detailed construction schedules, project timelines, budgets, and resource plans
- Coordinate contractors, subcontractors, vendors, field personnel, and other project stakeholders
- Monitor project progress and proactively identify scheduling conflicts, delays, cost concerns, and other risks
- Conduct site visits to verify progress, quality, safety, and compliance with project requirements
- Review construction drawings, blueprints, specifications, and project documents to support accurate field execution
- Lead regular project meetings and maintain clear communication among project stakeholders
- Monitor project expenses and help ensure work remains within established budgets
- Maintain project documentation and progress reporting using construction management software
- Work with construction teams to resolve field issues and keep projects on schedule
- Confirm projects are completed in accordance with applicable building codes, regulations, safety requirements, and quality standards
- Develop and maintain productive relationships with clients, contractors, vendors, and project partners
Requirements
- Experience managing restaurant or retail ground-up construction and/or tenant build-out projects
- Experience with remodels, including projects performed in active or operating environments
- Demonstrated ability to manage several construction projects simultaneously
- Strong construction scheduling, budgeting, coordination, and project-planning skills
- Ability to read and interpret blueprints, construction drawings, plans, and specifications
- Experience coordinating general contractors, subcontractors, vendors, and field teams
- Working knowledge of construction site safety and quality-control practices
- Strong problem-solving skills with the ability to identify and address project risks before they create significant delays
- Excellent communication