Restaurant Clerk - 007 Houston-Bellaire/Hillcroft

About the role

The Restaurant Clerk position is one of the key contact points for our customers' service experience and will assist with the preparation of El Super grilled and hot food items, following precise Company standards for preparation and presentation and maintaining a clean and inviting restaurant. Must be able to work a variety of hours including nights and weekends.

Responsibilities

• Assist with the preparation of El Super grilled and hot food items, following precise Company standards for preparation and presentation and maintaining a clean and inviting restaurant.
• Maintain a clean and inviting restaurant environment.
• Work a variety of hours including nights and weekends.

Requirements

• Must be able to work a variety of hours including nights and weekends.
• Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.

Qualifications

• Basic PC/Outlook skills
• Retail Management Certificate

Skills

• Read and write Spanish/English
• Interact with general public and co-workers
• Read and comprehend simple instructions, product labels, product pricing codes, shelf tags, short correspondence, and memos
• Write simple correspondence
• Present information in one-on-one and small group situations to customers, clients, and other employees of the organization
• Carry out detailed but uninvolved written or oral instructions

Benefits

• 401(k) Retirement Benefit
• Continuing Education Benefits

Pay

Details about pay are not specified in this posting.

Schedule

Details about schedule are not specified in this posting.