Restaurant and Bakery Shift Leader

About the role

Join a thriving restaurant chain with over 290 locations across 34 markets. As part of the Perkins team, you'll contribute to maintaining outstanding image and cleanliness, ensuring 100% guest satisfaction, and adapting to evolving dining trends.

Responsibilities

• Standing and walking for up to 8 hours
• Communicating clearly
• Managing time effectively
• Performing addition/subtraction calculations
• Fitting through openings 30” wide
• Working irregular hours under stress
• Bending, reaching, walking
• Carrying and lifting up to 50 pounds
• Handling dish and cleaning chemicals

Requirements

• High level of mobility/flexibility
• Ability to see at a distance (20 feet), at close range (12 inches), and distinguish between shapes
• Ability to communicate clearly
• Ability to read, write, and perform basic math
• Ability to control and utilize fingers for writing, slicing, chopping, and operating equipment
• Ability to lift up to 50 pounds

Qualifications

• Experience working in a fast-paced environment
• Strong time management skills
• Ability to work independently and under pressure
• Positive attitude and customer service orientation

Benefits

• Comprehensive health insurance
• Flexible scheduling options
• Opportunities for career advancement
• Discounts on Perkins products and services

Pay

Compensation details vary based on location and position. For more information, contact the franchisee directly.

Schedule

Hours of work vary and can include evenings, weekends, and holidays. Contact the franchisee for specific schedule details.