Registered Dietitian

Part-time position, 24 hours per week.

About the role

Complete nutritional assessments and provide interventions using evidence-based practices for both inpatient and outpatient care at Logan Regional Medical Center.

Responsibilities

• Provide education to patients, families, nursing, nutrition service, and other facility staff on nutritional needs.
• Document assessment of patients with nutritional goals and interventions in the medical record.
• Communicate with physicians and clinical staff on patients’ nutritional status.
• Manage physician orders for therapeutic diets and supplements.
• Attend patient rounds and maintain clinical nutrition policies to support regulatory compliance.

Requirements

• Registered Dietitian with Commission of Dietetic Registration and licensed dietitian as required per state regulations.
• Bachelor’s or Master’s degree in Nutrition & Dietetics or related field.
• Knowledge of regulatory standards.
• Computer experience with word processing, spreadsheets, and various software.

Skills

• Interpersonal Skills: Ability to interact with individuals of all backgrounds.
• Communication: Effective written, spoken, and non-verbal communication.
• Customer Service: Service-oriented mentality with a focus on exceeding expectations.
• Professionalism: Maintain a positive and professional demeanor.
• Proactivity: Self-motivated with the ability to effectively prioritize projects and needs.
• Team Player: Willingness to provide support where needed to achieve outcomes.
• Business Ethics: Demonstrate integrity, respect, and discretion in all business dealings.
• Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment.

Pay

Hourly rate starting at $27.00/hour (negotiable based on experience).

Benefits

• Employee Assistance Program (EAP).
• Career development and ongoing training.

About the employer

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, dietary services, and facility management to nearly 1,000 customers across six industries. The company supports and encourages growth from within and fosters a work environment where individuals of all backgrounds are heard, respected, and encouraged to grow through its Diversity, Equity, and Inclusion (DEI) Team.