Receiving Clerk - Full Time

Essential Duties And Responsibilities

• Build orders for hotel outlets by retrieving and placing items listed on requisition on a cart or pallet.
  • Physically deliver product to ordering department and obtain proper signatures.
  • Check to ensure items are in good condition, and proper amount is issued.
  • Physically count product and check invoice for correct amount and proper description.
  • Retrieve delivered items from dock and put in the proper storage area.
  • Drive to different locations to pick-up supplies for hotel.
  • Clean warehouse and dock areas as needed.
  • Make constant contact with both internal and external customers to provide optimal guest service.

Knowledge/Skills/Abilities

• Comprehend and follow written and/or verbal instructions from supervisors/manager.
• Work with interruptions.
• Able to simple reading, writing, math, and task completion skills.
• Maintain coordination, precision working, following instructions, influencing others, problem solving, independent judgment, and decision making.
• Flexible to work all shifts including holidays, nights, and weekend hours as business needs dictate.

EDUCATION And/or EXPERIENCE

• Any combination of education, training, or experience that provides the required knowledge, skills, and abilities.

PHYSICAL DEMANDS

• While performing the duties of this job, the team member is constantly standing, walking, bending over, crouching, frequently reaching overhead, and occasionally kneeling during the duration of their shift.
• Must be able to constantly push/pull and lift/carry 50lbs or less.
• The team member will have constant use of both feet, both hands, and light and firm/strong grasping motions.
• Finger dexterity of both hands will be frequently required.
• Constant use of vision abilities is required including distance, depth perception, field of vision, and color vision.

WORK ENVIRONMENT

• Work performed indoors and outdoors, alone and frequently with and around others.
• Team Member will perform work face-to-face including verbal contact with others.
• The noise level in the work environment is usually moderate but can be loud or quiet at times.
• Team Member may be exposed to confined areas, extreme heat, extreme cold, vibrations, solvents/oils, fumes/odors, dirt/dust, moving objects, high places, and/or secondhand smoke.