R&D Innovation, Culinary and Sensory Intern - Summer 2027

About the Role

Marzetti is seeking an Innovation R&D Intern to join our 2027 Summer Internship Program. This program offers ambitious students the opportunity to gain hands-on experience and explore career paths after graduation.

Responsibilities

• Lead the Garlic Spread Reinvention project from concept through formulation, testing, and evaluation
• Develop and test formulations to enhance emulsion stability, texture, flavor, and overall product performance
• Evaluate ingredient alternatives and processing methods to identify cost-saving opportunities while maintaining product quality
• Conduct laboratory trials, analyze experimental data, and recommend formulation improvements
• Collaborate with cross-functional teams, including R&D, Procurement, and Sensory, to support product development decisions
• Present project findings, recommendations, and final results to the R&D team

Qualifications

• Currently enrolled in an accredited undergraduate program with a focus in Food Science, Food Technology, or Food Engineering
• Proficiency in Microsoft Office® applications
• Strong teamwork and collaboration skills demonstrated through extracurricular activities and/or work experience
• Excellent communication, interpersonal, and relationship-building skills
• Action-oriented with sound judgment, integrity, and the ability to balance strategic thinking with practical execution
• Resourceful, adaptable, and effective in navigating change and influencing others
• Works effectively both independently and in team settings

About the Program

Over the course of our 12-week program, interns will gain:

• Practical Experience: Take ownership of meaningful projects and share innovative ideas to gain relevant experience in R&D.
• Professional Development: Develop a professional network by connecting with colleagues, managers, and fellow interns through social activities, volunteer opportunities, and development sessions with company leadership.
• Career Advancement: Potential for part-time and full-time employment based on performance and company needs.

About Us

The Marzetti Company (Nasdaq: MZTI) manufactures and sells specialty food products, including Marzetti® dressings and dips, New York Bakery™ garlic breads, and Sister Schubert’s® dinner rolls. We also have exclusive license agreements for various restaurant brands. Our mission is to make every meal better through high-quality, flavorful food, and our team members are dedicated to creating great-tasting food and cultivating deep, lasting relationships.