Quality Technician – Food Manufacturing (Growth Opportunity)

Why This Role Matters

Quality at Sandridge is more than a function — it’s a promise. Your work ensures every product is safe, consistent, and meets the expectations of our customers. You’ll play a critical role on the production floor, partnering with teams to maintain and elevate our standards.

Responsibilities

• Monitor and maintain equipment to ensure optimal performance and food safety
• Inspect raw materials and finished products for quality assurance
• Document findings and communicate issues to relevant departments
• Participate in continuous improvement initiatives to enhance quality processes

Requirements

• High school diploma or equivalent
• Experience in a manufacturing or food processing environment preferred
• Strong attention to detail and ability to follow procedures accurately
• Basic knowledge of food safety regulations and practices

Qualifications

• Ability to work flexible hours including evenings and weekends as needed
• Valid driver’s license and reliable transportation (if required to travel)

Skills

• Attention to detail
• Problem-solving skills
• Good communication and teamwork abilities

Benefits

• Health insurance
• Flexible scheduling options
• Professional development opportunities

Pay

$19.50 - $25 hourly

Schedule

Variable schedule to meet production needs