Quality Control Technician - Full Time, 4 Consecutive Days Off!

What You'll Do

• Perform and document quality checks throughout the production process.
• Monitor and verify production procedures, logs, and batch records for accuracy and compliance.
• Ensure manufacturing processes meet food safety, quality, and regulatory standards.
• Support compliance with HACCP, GMP, SSOP, SQF, Organic, Kosher, and other applicable food safety programs.
• Affiliate with internal audits and corrective actions related to food safety and quality systems.
• Promote and reinforce Good Manufacturing Practices (GMPs) across all departments.

Documentation & Compliance

• Review and maintain quality documentation, records, and procedures.
• Verify held or quarantined materials are properly identified, isolated, inventoried, and communicated to appropriate teams.
• Utilize ERP systems and other tools to support quality and inventory controls.
• Affiliate in the development and continuous improvement of quality procedures, standards, and specifications.

Collaboration & Continuous Improvement

• Partner with Production, Operations, and other departments to ensure quality standards are consistently met.
• Collect and analyze quality data to support informed decision-making and process improvements.
• Participate in investigations and responses related to consumer concerns.
• Communicate procedures and quality expectations effectively with team members.
• Lead by example through professionalism, integrity, teamwork, and a commitment to company values.