QC Technician I

About the role

Responsible for ensuring packaged finished goods comply with Trinchero Family Wine and Spirits specifications.

Responsibilities

• Perform routine bottling line audits and packaging tests
• Maintain accurate records of data in software applications (SAP, LIMS, Red Zone)
• Adhere to all SQF Food Safety and Food Quality requirements
• Perform GMP compliance audits throughout the winery
• Verify incoming packaging materials for compliance to specifications
• Verify line sanitation and inspection equipment prior to start-up
• Adhere to all safety policies and procedures
• Maintain a clean and organized work environment
• Participate in process improvement projects

The above functions reflect management’s definition of essential functions for this job but does not restrict the tasks that may be assigned. Management may assign or reassign duties and responsibilities to this job at any time due to reasonable accommodation or other reasons.

Qualifications

• Preferred education: Bachelor’s degree in science
• Experience in a food or beverage manufacturing environment a plus
• Communicate effectively with peers, leadership, and other team members
• Excellent analytical skills with attention to detail and ability to demonstrate critical thinking
• Demonstrate personal accountability, taking ownership for actions with minimal supervision
• Ability to effectively work and collaborate with others in a team atmosphere
• Respond to changing production pressures and prioritize assigned projects

Working Conditions

• Moderate to heavy physical work
• Work site may be any one of Trinchero Family Estates’ facilities or partners
• Standing for long periods of time (8 hours per day)
• Must comply with all personal protective equipment requirements including ear plugs, safety glasses, and footwear
• Exposure to various chemicals in production areas
• Exposure to machinery, forklifts and related production equipment
• Long and irregular hours during peak periods or on various shifts
• Extensive walking and lifting of up to 55 pounds

Pay

Salary Range: $20.15 - $24.65 per hour. The starting pay will be based on several factors, including but not limited to experience, training, education, and geographic location.

Benefits

• Medical, dental, vision, life insurance coverage, and disability benefits
• Paid time off (PTO)
• Wellness programs and fertility and family building benefits
• 401(k) plan where TFE may make a discretionary profit-sharing contribution