QA Tech-Nights

Entry-level role designed as a two-year development path; technicians are expected to gain proficiency on both processing and packaging sides of the operation.

Responsibilities

• Operate analytical instruments: NIR, Aw meter, CompuTrac moisture analyzer, calipers, LECO, laboratory weigh scales, vacuum chamber for seal checks, thermometers, and other equipment as added.
• Perform all routine in-process sampling and testing for either the processing or packaging side with some assistance from QA leads.
• Place materials and product on Hold in X3 and physical Hold; complete Log and Hold reports.
• Enter test data into IQS software and use Alphia business systems relevant to the position.
• Maintain food safety and sanitation by following GMP requirements, monitoring HACCP compliance, and performing verification checks of metal detectors and magnets.
• Assist with product changeover cleaning, sanitation, and pre-startup inspections.
• Pull finished product samples for microbial and regulatory release testing as specified in product specifications.
• Communicate test results to operators and shift supervisors; relay quality concerns and status to the following shift.
• Follow established procedures to ensure production of safe, quality food that meets all governmental regulations.
• Perform other duties as directed or assigned.

Requirements

• High school diploma or GED required.
• Willingness to work in a team environment and contribute to group goals.
• Excellent communication skills.
• Ability to receive and provide instructions positively.
• Basic math skills.
• Ability to multi-task.