PT PM SERVER

Job Duties and Responsibilities

• Sets up and cleans station before, during, and after shift.
• Takes accurate food orders from guests and monitors food distribution.
• Ensures meals are delivered to the correct recipients and that food is properly prepared and presented.
• Checks for proper set-up and cleanliness at the station.
• Absorbs all State, Federal, and Corporate liquor regulations regarding serving alcohol to minors and intoxicated guests.
• Familiarizes themselves with all menu items, their preparation, and service procedures.
• Totals checks, presents to guests, and accepts payment.
• Assists with bussing tables and performs other duties as assigned.

Education and Experience

• Minimum of High School education, post-high school education preferred.
• Minimum of one (1) year in hotel/restaurant serving role.

Knowledge, Skills, and Abilities

• Team player.
• Ability to multi-task.
• Effective verbal communication skills.
• Exceeds guest and team member expectations.
• Operates available equipment, such as cash registers and calculators.
• Basic mathematical skills for making change and giving refunds.
• Flexible working hours and shifts required.

About the Role

Seats and takes accurate food orders from guests, monitors food distribution, ensures meals are delivered to the correct recipients, and that food is properly prepared and presented. Checks station before, during, and after shift for proper set-up and cleanliness. Absorbs all State, Federal, and Corporate liquor regulations regarding serving alcohol to minors and intoxicated guests. Familiarizes themselves with all menu items, their preparation, and service procedures. Totals checks, presents to guests, and accepts payment. Assists with bussing tables and performs other duties as assigned.

Requirements

• Minimum of High School education, post-high school education preferred.
• Minimum of one (1) year in hotel/restaurant serving role.

Qualifications

• Team player.
• Ability to multi-task.
• Effective verbal communication skills.
• Exceeds guest and team member expectations.
• Operates available equipment, such as cash registers and calculators.
• Basic mathematical skills for making change and giving refunds.
• Flexible working hours and shifts required.

Skills

• Knowledge of all menu items and their preparation and service procedures.
• Ability to operate cash registers and calculators.
• Basic mathematical skills for making change and giving refunds.
• Flexibility to work flexible hours and shifts.

Benefits

• Free Telemedicine and Virtual Mental Health care access for all Associates starting day one.
• Multiple Health Insurance and Life Insurance options.
• 401k Plan + Company Match for eligible associates.
• Paid Parental Leave.
• Paid Time Off.
• Holiday Pay.
• Pet Insurance.
• Employee Assistance Program.

Pay

The compensation range for this position is $7.25 per hour.

Schedule

Flexible working hours and shifts are required.