PT Cook - Scarsdale, NY
About the role
As a Prep Cook, you set the prepared food department’s day up for success by slicing and dicing veggies, composing salads and cold items, cutting & grinding meat and more. You take pride in your work area, ensuring that it is safe, clean & neat always, for you and your fellow co-workers. When you’re not prepping food, you’re taking inventory and placing orders to ensure the kitchen has all the right supplies and ingredients it needs. The Prep Cook works with the team to maintain up to date merchandising and marketing strategies in and around the department. At the center of all of this, you maintain an atmosphere of customer engagement with an emphasis on providing fast and friendly customer service.
Our values: we put people first, we are customer driven, we value different perspectives, we raise the bar, we act as owners, we are one team, we build belonging, and we are committed to a healthy future.
Responsibilities
- Slice and dice vegetables
- Compose salads and cold items
- Cut and grind meat
- Maintain a safe, clean, and neat work area
- Take inventory and place orders for supplies and ingredients
- Assist team with merchandising and marketing strategies in the department
- Engage customers with fast, friendly service
Requirements
- 18 years of age or older
- Previous experience providing great customer service
- Enjoy cooking and preparing food
- Believe food is central in all our lives
- Take pride in your work, big or small
- Adaptable to varying environments (freezer to fridge to food prep area)
- Value being part of your community
Benefits
- Associate discounts
- Health and financial well‑being benefits for eligible associates (Medical, Dental, 401k and more)
- Time off (vacation, holidays, sick pay)
- Leaders invested in your training, career growth and development
- Inclusive work environment with talented colleagues who reflect the communities we serve
For eligibility details, please visit myACI Benefits.
Pay
Competitive wages paid weekly.