Production Supervisor - Night Shift
Flora Food Group · Hugoton, KS · Today
On-siteManagementFull-time
About The Role
In this role, you will be responsible for supervising hourly production employees, coordinating shift operations, and fostering a culture of continuous improvement. You will play a critical role in ensuring the plant operates safely, efficiently, and in compliance with all quality and regulatory requirements.
What You'll Do
- Plan and manage the day-to-day allocation of equipment, personnel, materials, and systems to safely and efficiently meet production targets.
- Provide direct leadership to hourly union employees, including hiring support, training, coaching, performance management, and employee development.
- Foster a positive, inclusive, and high-performing team culture.
- Champion Environmental, Health & Safety (EHS) and Quality standards while ensuring compliance with all company policies and regulatory requirements.
- Drive continuous improvement initiatives to improve productivity, reduce waste, and enhance operational performance.
- Cookordinate with Maintenance, Quality, Warehouse, Planning, and other departments to resolve issues and achieve plant objectives.
- Manage workforce scheduling, attendance, overtime, and timekeeping through Kronos.
- Communicate business goals, production targets, and performance expectations consistently across shift teams.
- Administer and interpret the Collective Bargaining Agreement (CBA) while maintaining positive labor relations.
- Lead investigations into safety, quality, and environmental incidents using Root Cause Analysis methodologies.
- Ensure compliance with Food Safety Management System (FSMS) requirements and all plant policies.
- Perform additional duties as assigned.
Qualifications
- Bachelor's degree in Engineering, Technical, Supply Chain, Operations Management, or a related field; or an equivalent combination of education and experience.
- Minimum of 3 years of manufacturing leadership or supervisory experience in a production environment.
- Experience leading teams in a unionized manufacturing environment preferred.
- Working knowledge of Continuous Improvement, World Class Manufacturing (WCM), GMP, Safety, Health & Environment (SHE), and Quality systems.
- Experience & Skills:
- Proficiency in Microsoft Office (Excel, Word, PowerPoint).
- Experience leading and motivating teams in a manufacturing environment.
- Strong verbal and written communication skills with the ability to influence and engage others.
- Proven ability to build collaborative relationships across departments.
- Strong organizational and prioritization skills.
- Ability to analyze issues, identify root causes, and implement sustainable solutions.
- Demonstrated success driving operational improvements and change initiatives.
- Ability to manage conflict professionally while creating an inclusive workplace culture.
- Preferred Experience:
- In food manufacturing or consumer packaged goods (CPG).
- Experience with Kronos or similar workforce management systems.
- Knowledge of World Class Manufacturing (WCM), Lean Manufacturing, or Six Sigma methodologies.
- Experience working in a unionized environment.