Produce - Perishables Rep - Part time

Responsibilities

• Provides superior customer service
• Takes orders from customers by telephone or in person
• Answers customer questions regarding products and assists them with selections
• Prepares, packages, and merchandises fresh product
• Slices, packages, labels, and rotates products
• Scans in items on Telxon for production
• Aids in technical areas as needed
• Merges product effectively
• Uses suggestive selling techniques to meet customer needs and build department sales
• Makes regular announcements related to freshly-produced items, and to increase sales

Food Safety / Sanitation

• Cleans and sanitizes display cases
• Operates / maintains equipment
• Complies with H-E-B food safety and sanitation standards
• Complies with departmental SOPs and store operating procedures

Qualifications & Key Requirements

• Age Requirement: 18+
• Knowledge/Skills/Abilities: Customer service and communication skills, computer systems knowledge (Telxon, ACR, label machine), strong customer service skills, communication and interpersonal skills, reading and writing skills, planning and organizing skills
• Work Experience: None specified
• Education: HS Diploma or GED (or equivalent)
• Licenses/Certifications: Completion of Company Orientation and Safety Training
• Physical Demands & Working Conditions: Function in a fast-paced, retail environment, work with customers, stay attentive to their needs, constantly reach at waist, frequently stand, walk, pivot, push / pull arms, grasp, cervical flexion, occasionally reach overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, stair climb, twist, pinch, perform fine motor movements, occasionally be exposed to hot conditions, ambient temperatures, loud noise, demonstrate the ability to lift 90 lbs, and manage in excess of 90 lbs, occasionally be exposed to hot conditions, ambient temperatures, loud noise, demonstrate the ability to lift 50 lbs, and manage in excess of 50 lbs, work in a seafood department, work in a market department, work in a produce department, work in a seafood department, work in a produce department, work in a seafood department, work in a produce department, work in a seafood department, work in a produce department, work in a seafood 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