Print & Packaging General Labor

Knowledge, Skills, and Abilities

• Demonstrate attention to detail and good organizational skills.
• Show understanding of products manufactured and processes involved.
• Able to adapt effectively in a changing and demanding environment.
• Basic knowledge of equipment operations and minor troubleshooting ability.
• Must demonstrate effective communication, safety, quality, and efficiency.
• Able to read and comprehend standard operating procedures and company guidelines.
• Able to understand daily production needs.
• Able to demonstrate Qualified Individuals responsibilities for the Preventative Control - Cleaning and Sanitation Program.

Education/Experience

• High School Diploma or General Education Degree (GED).
• Preferred experience in food manufacturing, material handling, and forklift operation.