Prep Cook - Pulliam Location

About the role

Wild Eggs restaurant, a breakfast experience with a twist, is hiring Prep Cooks for full-time and part-time positions. We offer great daytime hours with no late nights, a positive work culture, and a strong work/life balance. You’ll be responsible for fresh, from-scratch prep—chopping, portioning, and ensuring everything is ready before the doors open.

Responsibilities

• Prepare ingredients for daily service by chopping, portioning, and organizing
• Ensure all prep work is completed before restaurant opening
• Maintain a clean, organized, and efficient workspace
• Work quickly and efficiently while maintaining attention to detail

Requirements

• Kitchen or prep experience is helpful, but we’ll train the right person
• Comfortable using knives and moving quickly in a fast-paced environment
• Detail-oriented, organized, and reliable
• Able to stand for full shifts and lift up to 50 lbs
• Professional demeanor, strong work habits, and a positive attitude

Pay

$13–$18/hour

Benefits

• Medical insurance
• Dental insurance
• Vision insurance
• Employee discount
• Flexible schedule
• Paid time off
• Referral program
• Advancement opportunities