Prep Cook (Fine Dining)

Responsibilities

• Checks with supervisor on duty for that shift’s prep schedule.
• Always uses a recipe book for batch, process, and portion prep.
• Reads recipe before starting.
• Weigh and measure all ingredients.
• Ice bath hot recipes before storing and store in walk-in with lid cracked.
• Immediately refrigerate all items prepared.
• Clean as you go.
• Use clean food storage containers.
• Date label and rotate product.
• Assumes responsibility for freshness and quality of items prepared.
• Follows sanitation and safety procedures.
• Checks with the Leader on Duty regarding condition of prep done storage of items and cleanliness of prep area.
• Passes all general and departmental tests with 90% grade or greater.
• Performs other related duties as assigned by Chef/Sous Chef.
• Keeps clean and professional appearance.
• Works with “teamwork” always in mind.
• Performs other related duties as assigned by the Leadership Team.

Requirements

• A minimum of three (3) years’ previous culinary experience.
• Experience in preparing culinary products and cooking in high-volume environments.
• The ability to follow all recipes and systems.
• A proven history of professionalism, accountability, and team commitment.

Qualifications

• A minimum of two years’ experience in a similar capacity.
• The ability to stand for 9 hours.
• The ability to lift at least 40 pounds.
• The ability to perform all job functions while wearing the specified uniform, including proper footwear.
• Professional and accurate communication skills.
• Detailed attention to detail.

Skills

• Attention to detail.
• Following recipes and systems.
• Sanitation and safety procedures.
• Teamwork and collaboration.

Benefits

• Continued Education for Culinary & Wine Knowledge.
• Performance-Based Culture (promotions & pay).
• Health Insurance.
• Vision Insurance.
• Dental Insurance.
• Employee Discount.
• Paid Time Off.
• Flexible Schedule.
• 401k with matching (After a year of full-time employment).

Pay

$18-$20/ hour

Schedule

Flexible Schedule