Prep Cook

Who We Are Founded by two third-generation restaurateurs, The Great Greek brings family recipes and authentic Greek hospitality to every meal. At our Tomball restaurant, we’re a people-first company building a fun, positive workplace where employees feel valued and can grow in their careers and pay. Job Summary We’re looking for a dependable, energetic Prep Cook to prepare fresh Greek food, learn our recipes, and keep the kitchen ready for service. Bring a positive attitude and pride in your work—we’ll provide training and opportunities to grow. Responsibilities Prepare ingredients and menu items following recipes and portion standards.Use safe knife techniques and kitchen practices.Monitor stock, anticipate prep needs, and replenish items before they run low.Plan prep quantities with the team to maintain freshness and reduce waste.Label, date, rotate, and store food correctly.Maintain excellent hygiene and a clean, organized workspace. Qualifications Positive attitude, dependability, and a team-first mindset.Good knife skills preferred.Ability to learn recipes quickly, prioritize tasks, and work efficiently.Strong attention to cleanliness, food safety, and accuracy.Experience preferred, but not required—we’ll train you!Valid food-handler certificate preferred; otherwise, complete a accredited course within 30 days of employment. Benefits & Growth Opportunities Tips.Performance-based bonus opportunities.Employee discounts.Performance-based pay growth.Career advancement, including a path to management.A supportive team that values your contributions. Bring your positive energy and grow with us. Apply today!