Prep Cook
SSP Group plc · Cedar Rapids, IA · 2 mo ago
On-siteManagement$18/hrPart-time
About the role
We are currently hiring for Prep Cooks to work at our restaurants inside the CID Airport.
Responsibilities
- Follow all recipes and practice portion control to prepare, garnish, and present ordered items
- Maintain proper and adequate set-up of the kitchen/station on a daily basis
- Requisitioning and stocking of all required food, paper products, and condiments
- Handle, store, and rotate all products properly
- Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment
- Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality
- Complete opening, ongoing, and closing checklists as required
- Take responsibility for quality of products served
- Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
- Other duties as assigned
Qualifications
- At least 18 years old
- One year experience working in food service environment
- High school diploma, preferred
- Verbal and written communication is essential
- Ability to read, speak, and understand the English language in order to communicate with guests and take orders
- Basic mathematical skills
- Brand Certification, as required
- Ability to stand and work in confined spaces for long period of time
Pay & schedule
- $18.00 / Hour
- Full-time or Part-time Shifts Available
Benefits
- 2 weeks PTO (Paid Time Off)
- Immediate Hiring
- Great Advancement Opportunities