Prep Cook

About the role

We're looking for the very best Prep Cooks who are energetic, polished professionals with an eye for detail and a willingness to learn and adopt our standards.

Responsibilities

• Prepare and cook a variety of fresh-caught fish and seafood dishes
• Follow established recipes and food safety guidelines
• Assist in maintaining a clean and organized work station
• Support other kitchen staff as needed

Requirements

• Experience in a high volume restaurant environment
• Proficiency in basic kitchen skills and food preparation techniques
• Ability to follow detailed instructions and work independently
• Strong attention to detail and quality control

Qualifications

• High school diploma or equivalent
• Valid food handler’s permit

Skills

• Attention to detail
• Food safety knowledge
• Basic cooking skills
• Teamwork and collaboration

Benefits

• Paid time off
• Medical benefits for full-time employees
• Flexible schedules
• Meal benefits
• Holiday pay
• Employee meal discounts
• Professional advancement opportunities

Pay

Competitive hourly rate based on experience and qualifications.

Schedule

Variable schedule to accommodate shifts and operations needs.

Company Information

#4total #realseafoodcorsfgrprepcook #realseafoodco