Jobs · Manufacturing · Arizona

Prep Cook

Pinyon · Scottsdale, AZ · 1 mo ago
On-siteManufacturingFull-time

Position Overview

As a Prep Cook at Pinyon, you’ll be the backbone of the kitchen, preparing ingredients and supporting the line so that our high-volume service runs smoothly.

Key Responsibilities

  • Prepare ingredients according to recipes, portioning standards, and prep lists.
  • Maintain organized and stocked stations to ensure the line operates efficiently.
  • Assist chefs with mise en place, including chopping, slicing, peeling, and measuring ingredients.
  • Support the kitchen team during service by quickly restocking and delivering prep items.
  • Follow food safety, sanitation, and hygiene standards at all times.
  • Maintain cleanliness of prep areas, tools, and equipment.
  • Adapt quickly to the needs of a high-volume kitchen while maintaining accuracy and quality.

Qualifications

  • Previous kitchen experience in a fast-paced, high-volume restaurant preferred (but we’ll train the right candidates with a great attitude).
  • Previous experience as a prep cook in a high-volume or fast-paced kitchen preferred.
  • Strong knife skills and basic culinary knowledge.
  • Able to work quickly, efficiently, and accurately.
  • Team-oriented, reliable, and proactive.
  • Physical stamina: able to stand for long periods and lift up to 50 lbs.
  • Flexible availability, including nights, weekends, and holidays.

Why Work at Pinyon?

  • Be part of the launch of one of Old Town Scottsdale’s most exciting new restaurants.
  • Work with fresh, seasonal ingredients in a kitchen focused on quality and creativity.
  • Join Hi Noon Hospitality, creators of beloved Arizona restaurants like Buck & Rider and Ingo’s Tasty Food.
  • Enjoy a professional, growth-focused work environment where your skills are valued.
  • Competitive pay and opportunities for advancement.

Benefits & Perks

  • Health benefits for full-time employees.
  • Competitive pay based on experience.
  • Grow professionally within a growing hospitality group renowned for excellence.
  • Exposure to top-tier ingredients and techniques.
  • Dining Discounts at all our locations: Buck & Rider, Ingo's Tasty Food, and Pinyon.

How to Apply

Interested? Sign up on our website to join the Pinyon team — we’re compiling interest now and will reach out when hiring begins.

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