Prep Cook

About the role

As a prep cook at Olive Garden in Bellingham, WA, you will be responsible for preparing various dishes such as soups, sauces, pastas, and lasagnas to ensure they meet and exceed guest expectations.

Responsibilities

• Prepare and assemble ingredients for various dishes
• Follow detailed recipe instructions to ensure accuracy and quality
• Ensure all food items are cooked to the correct temperature and appearance
• Handle and store food safely according to sanitation guidelines
• Assist in maintaining a clean and organized work area
• Support the kitchen staff in achieving operational goals

Requirements

• High school diploma or equivalent
• Experience in a fast-paced kitchen environment
• Strong attention to detail and organizational skills
• Ability to follow instructions and work independently
• Willingness to learn and adapt to new recipes and techniques

Qualifications

• Valid driver’s license (if required for transportation)
• Willingness to work flexible hours, including weekends and holidays

Skills

• Knowledge of basic cooking techniques
• Ability to read and understand recipes
• Attention to detail and accuracy in measurements
• Good hand-eye coordination and physical stamina

Benefits

• Flexible schedules
• Free employee meal
• Weekly pay
• Accrued paid sick leave
• Paid family and medical leave
• Medical/dental insurance
• Ongoing training
• Discounts on various products
• 401(k) savings plan with company match
• Opportunities for management advancement

Pay

$19.13 per hour - $31.75 per hour

Schedule

Flexible hours to accommodate your personal needs.