Prep Cook

About the role

As a Prep Cook at Olive Garden in Muskogee, OK, you will play a crucial part in preparing and cooking various dishes to ensure they meet and exceed guest expectations.

Responsibilities

• Prepare and cook soups, sauces, pastas, and lasagnas according to recipes and guidelines.
• Ensure all food items are cooked to perfection and served hot and fresh.
• Follow strict safety and sanitation protocols to maintain a clean and safe kitchen environment.
• Support the team in achieving operational goals and maintaining high standards of quality and customer satisfaction.

Requirements

• Strong passion for Italian cuisine and a commitment to delivering exceptional service.
• Firm understanding of food preparation techniques and safety standards.
• Ability to work independently and as part of a team.
• High school diploma or equivalent required.
• Previous experience in a fast-paced kitchen setting preferred.

Qualifications

• Ability to lift up to 50 pounds occasionally.
• Willingness to work flexible hours, including evenings and weekends.

Skills

• Attention to detail and accuracy in following recipes and procedures.
• Strong organizational and time management skills.
• Effective communication and teamwork abilities.

Benefits

• Flexible schedules to accommodate personal needs.
• Free employee meal program.
• Weekly pay schedule.
• Accrued paid sick leave and family medical leave.
• Medical and dental insurance coverage.
• Ongoing training to enhance professional development.
• Discounts on various products and services.
• 401(k) savings plan with company matching.
• Opportunities for career advancement within the organization.

Pay

Pay varies by location but is competitive and commensurate with experience.

Schedule

Flexible schedules to accommodate personal commitments.