Prep Cook

About the role

As a prep cook at Olive Garden in Oklahoma City, you will play a crucial part in preparing and cooking various dishes that contribute to the authentic Italian dining experience.

Responsibilities

• Prepare and cook soups, sauces, pastas, and lasagnas according to recipes and guidelines.
• Ensure all food items are prepared safely and hygienically, adhering to the highest sanitation standards.
• Support kitchen staff in maintaining a clean and organized work environment.
• Assist in meal preparation and serving to ensure timely and efficient service.

Requirements

• High school diploma or equivalent required.
• Experience in a fast-paced kitchen setting preferred.
• Strong attention to detail and ability to follow instructions accurately.
• Ability to lift and move heavy objects as needed.

Qualifications

• Passion for Italian cuisine and a commitment to quality food preparation.
• Willingness to learn and adapt to new recipes and techniques.
• Good communication skills to interact effectively with colleagues and guests.

Skills

• Proficiency in using kitchen equipment and tools.
• Knowledge of food safety and sanitation regulations.
• Ability to work independently and as part of a team.

Benefits

• Flexible schedules to accommodate personal needs.
• Free employee meal program.
• Weekly pay and anniversary pay.
• Paid sick leave and paid family/maternity leave.
• Medical and dental insurance.
• Ongoing training to enhance professional development.
• Discounts on various products and services.
• 401(k) savings plan with company matching.
• Opportunities for career advancement within the organization.

Pay

Pay is variable based on location and performance.

Schedule

Flexible schedules are available to support your personal commitments.