Prep Cook

About the role

As a prep cook at Olive Garden in Frederick, MD, you will be part of a dynamic team dedicated to providing exceptional Italian cuisine. This position offers flexible schedules, free employee meals, weekly pay, and a variety of benefits designed to support your work-life balance.

Responsibilities

- Prepare and assemble ingredients for various dishes - Ensure food safety and quality standards are met - Assist in maintaining a clean and organized workspace - Support kitchen staff with meal preparation tasks

Requirements

- High school diploma or equivalent - Ability to follow detailed recipes and procedures - Strong attention to detail and organizational skills - Ability to work independently and as part of a team

Qualifications

- Previous experience in a kitchen environment preferred - Experience with food safety protocols - Ability to lift up to 50 pounds occasionally

Skills

- Proficiency in using cooking equipment - Excellent communication and teamwork skills - Ability to handle multiple tasks simultaneously

Benefits

- Flexible schedules - Free Employee Meal Program - Weekly pay - Anniversary pay - Paid sick leave - Paid family and medical leave - Medical/dental insurance - Ongoing training - Discounts on various products - 401(k) savings plan with company match

Pay

Hourly rate ranging from $15.00 to $25.00 per hour

Schedule

Flexible schedule to accommodate personal commitments