Prep Cook

About the role

As a prep cook at Olive Garden in Olympia, WA, you will be responsible for preparing various dishes such as soups, sauces, pastas, and lasagnas. Your primary focus will be to ensure that all food items are prepared to the highest standards and meet guest expectations.

Responsibilities

• Prepare and assemble ingredients for various dishes
• Follow detailed recipe instructions to ensure accuracy and quality
• Ensure all food items are cooked to perfection and served promptly
• Adhere to strict safety and sanitation protocols
• Work closely with other kitchen staff to maintain efficient workflow
• Assist in maintaining a clean and organized work area

Requirements

• High school diploma or equivalent
• Experience in a fast-paced kitchen environment
• Strong attention to detail and organizational skills
• Ability to follow instructions and work independently
• Willingness to learn and adapt to new recipes and techniques

Qualifications

• Must be able to lift up to 50 pounds
• Must be available to work flexible hours, including weekends and holidays
• Must have a valid driver’s license if required to transport food items

Skills

• Attention to detail
• Time management
• Problem-solving skills
• Teamwork

Benefits

• Flexible schedules
• Free employee meal
• Weekly pay
• Accrued paid sick leave
• Paid family and medical leave
• Medical/dental insurance
• Ongoing training
• Discounts on various products
• 401(k) savings plan (company match)
• Opportunities for career advancement

Pay

$17.13 per hour - $28.25 per hour

Schedule

Flexible schedules to accommodate personal commitments.