Prep Cook
ManagementInternship
About the role
As a prep cook at Olive Garden in Paducah, KY, you will play a crucial part in preparing various dishes that contribute to the authentic Italian dining experience.
Responsibilities
- Prepare soups, sauces, pastas, and lasagnas according to recipes.
- Ensure all food items are prepared safely and hygienically.
- Assist in maintaining a clean and safe kitchen environment.
- Help maintain high standards of quality and presentation.
Requirements
- Strong passion for cooking and meeting guest expectations.
- Commitment to safety and sanitation protocols.
- Ability to work flexible hours to accommodate shifts.
Qualifications
- High school diploma or equivalent.
- Previous experience in a fast-paced kitchen setting preferred.
- Ability to follow detailed instructions and recipes.
Skills
- Proficient in using kitchen equipment.
- Ability to multitask and prioritize tasks effectively.
- Good communication skills to work collaboratively with team members.
Benefits
- Flexible schedules.
- Free employee meal (limited menu).
- Weekly pay.
- Paid sick leave.
- Paid family and medical leave.
- Medical/dental insurance.
- Ongoing training.
- Discounts on various products.
- 401(k) savings plan with company match.
- Opportunities for management advancement.
Pay
Pay will be variable based on location, but see additional details under "Additional Job Details and Benefits."
Schedule
Flexible schedules to accommodate personal commitments.