Prep Cook

About the role

As a prep cook at Olive Garden in Kingsport, TN, you will play a crucial part in preparing and assembling dishes that contribute to the authentic Italian dining experience.

Responsibilities

- Prepare soups, sauces, pastas, and lasagnas according to recipes and guidelines. - Ensure all food items are cooked to perfection and meet quality standards. - Maintain cleanliness and adhere to safety protocols throughout the kitchen. - Assist in maintaining a safe and sanitary work environment.

Requirements

- A strong passion for Italian cuisine and a commitment to quality. - Ability to follow detailed recipes and instructions accurately. - Basic understanding of food safety and sanitation practices. - Ability to work flexible hours, including weekends and holidays.

Qualifications

- High school diploma or equivalent. - Previous experience in a fast-paced kitchen setting preferred. - Ability to lift up to 50 pounds occasionally.

Skills

- Proficiency in using cooking equipment and tools. - Attention to detail and ability to multitask effectively. - Strong organizational skills to manage multiple tasks simultaneously.

Benefits

- Flexible schedules to accommodate personal commitments. - Free employee meal program. - Weekly pay. - Paid sick leave. - Paid family and medical leave. - Medical/dental insurance. - Ongoing training to enhance skills. - Discounts on various products and services. - 401(k) savings plan with company matching. - Opportunities for career advancement within the organization.

Pay

Pay is variable based on location, but competitive rates apply.

Schedule

Flexible hours to suit your needs, including weekends and holidays.