Prep Cook

About the role

As a prep cook at Olive Garden in Lincoln, NE, you will be responsible for preparing ingredients and assembling dishes to ensure they meet guest expectations.

Responsibilities

• Prepare and assemble dishes according to recipes
• Ensure all food items are fresh and prepared safely
• Follow strict sanitation and safety protocols
• Work alongside other kitchen staff to maintain a smooth workflow
• Support the team in achieving high standards of quality and customer satisfaction

Requirements

• Strong attention to detail and ability to follow recipes accurately
• Experience in a fast-paced kitchen environment
• Ability to work flexible hours, including weekends and holidays
• Valid driver’s license preferred

Qualifications

• High school diploma or equivalent
• Previous experience in a similar role
• Willingness to learn and grow within the company

Skills

• Attention to detail
• Time management
• Teamwork
• Sanitation and safety awareness

Benefits

• Flexible schedules
• Free employee meal
• Weekly pay
• Accrued paid sick leave
• Paid family and medical leave
• Medical/dental insurance
• Ongoing training
• Discounts on various products
• 401(k) savings plan with company match
• Opportunities for career advancement

Pay

Pay will be variable by location, but you can find the specific rate for Lincoln, NE under additional job details.

Schedule

Flexible schedules to accommodate your personal needs, including weekends and holidays.