Prep Cook

About the role

As a prep cook, you will be responsible for preparing ingredients and assembling dishes in accordance with recipes.

Responsibilities

• Prepare ingredients and assemble dishes according to recipes
• Ensure all food items are cooked to the correct temperature and quality
• Follow strict safety and sanitation protocols
• Assist in maintaining a clean and organized work area
• Support kitchen staff in meal preparation and service

Requirements

• High school diploma or equivalent
• Strong attention to detail and ability to follow instructions
• Ability to lift and move heavy objects up to 50 pounds
• Experience in a fast-paced kitchen environment preferred

Qualifications

• Pass a background check
• Willingness to work flexible hours
• Commitment to maintaining a safe and sanitary work environment

Skills

• Knowledge of basic cooking techniques
• Ability to read and understand recipes
• Attention to detail
• Strong organizational skills

Benefits

• Flexible schedules
• Free employee meal
• Weekly pay
• Accrued paid sick leave
• Paid family and medical leave
• Medical/dental insurance
• Ongoing training
• Discounts on various products
• 401(k) savings plan with company match
• Opportunities for management advancement

Pay

Pay will be variable by location, please see additional job details and benefits below.

Schedule

Flexible schedules to help you balance other life commitments.