Prep Cook

About the role

If you enjoy working in a fast-paced, casual food environment and you’re ready to work hard, we would love to have you join our team. Our Prep/Back of House position is the perfect way to start (or continue) your career and gain valuable experience in customer and food service.

Responsibilities

• Prepare food
• Wash dishes
• Follow proper handling of food and kitchen policies
• Maintain a tidy work area and kitchen
• Meet company standards and follow operational procedures
• Perform other required and necessary duties to keep the operation running smoothly

Qualifications

• At least 16 years old
• Must be authorized to work in the US
• Must have a valid driver’s license
• Restaurant experience preferred
• Early availability, usually 6:00 am start time

Working Conditions

• Ability to see, hear and speak (verbally and audibly)
• Ascend and descend stairs; sit and stand for extended periods of time
• Lift up to 30 pounds, bend, stoop and kneel
• Work outside in various weather conditions
• Work on a computer for extended periods of time, including viewing the screen, using a mouse, manipulating a keyboard with hands, and reaching with arms
• Drive or travel by car, air, or other transportation for business purposes
• Function effectively in a fast-paced working environment
• Report to work responsive, free from sedatives, and in a non-sedative state
• Disclose prescribed and/or over-the-counter pharmaceuticals that may impair or affect the ability to perform the job’s essential functions

Benefits

• Free team member meal & drinks while you work
• Discount for you & family/friends when not working
• Flexible schedules, full & part-time shifts available
• Health, vision, dental, & life insurance (for full-time employees)