Prep Cook
Mo' Bettahs · Orem, Utah, United States · Yesterday
ManagementPart-time
A DAY IN THE LIFE
If you enjoy working in a fast-paced, casual food environment and you’re ready to work hard, we would love to have you join our team. Our Prep/Back of House position is the perfect way to start (or continue) your career and gain valuable experience in customer and food service. Our ideal candidate is friendly, flexible, and ready to collaborate and work alongside other team members to prepare food and maintain a tidy work area and kitchen; all while meeting company standards and following operational procedures.
- Preparing food
- Washing dishes
- Knowing proper handling of food and kitchen policies
- Other required and necessary duties to keep the operation running smoothly
Some kitchen/restaurant experience is preferred, but we are happy to train eager candidates that are ready to learn and grow.
Responsibilities
- Preparing food
- Washing dishes
- Knowing proper handling of food and kitchen policies
- Other required and necessary duties to keep the operation running smoothly
Qualifications
- At least 16 years old
- Must be authorized to work in the US
- Must have a valid driver's license
- Restaurant experience preferred
- Early Availability, usually 6:00 am start time
Benefits
- Free Team Member Meal & Drinks While You Work Discount For You & Family/Friends When Not Working
- Flexible Schedules, Full & Part Time Shifts Available
- Health, Vision, Dental, & Life Insurance (FT Employees)