Prep

About the role

City Barbeque is seeking individuals who provide great backyard hospitality for guests, work in a fast and independent manner, can cross-train and work multiple stations, and maintain high standards for food preparation and sanitation.

Responsibilities

• Arrive on time for each shift and practice proper time reporting (punch in and out accurately)
• Complete hot food prep assignments by following recipes accurately, neatly, and according to sanitation guidelines
• Work in collaboration to prepare take out and catering orders in a timely fashion
• Follow station checklists and cleaning lists consistently and thoroughly
• Provide a positive attitude when interacting with teammates and guests

Requirements

Must be able to work flexible hours, including weekends and holidays. Must have a valid driver's license and reliable transportation. Must be able to lift up to 50 pounds.

Qualifications

• Experience in a fast-paced environment preferred
• Strong communication skills
• Ability to work independently and as part of a team

Skills

• Attention to detail
• Customer service orientation
• Time management

Benefits

• 25% discount when not working
• Vacation pay
• 401k match up to 4% of salary
• Annual scholarship opportunity ($3,000 value)
• Flexible scheduling
• Medical, dental & vision insurance after 60 days
• Free uniforms & free pair of slip resistant shoes
• Free BBQ (up to $2,400/year)

Pay

Compensation is commensurate with experience.

Schedule

Shifts vary based on department needs.

City Barbeque’s Core Values

• Safety First
• Treat others with integrity, fairness and respect
• Deliver quality without sacrifice
• Produce profit and cash flow for long-term value