Premium Runner | T-Mobile Arena
Levy Restaurants · Las Vegas, NV · 4 days ago
Management$17.73/hrPart-time
Essential Duties and Responsibilities
- Ensures all food and beverage is properly delivered and/or stored.
- Pick up food from the kitchen and deliver it to guests in-seat.
- Knows all menu offerings.
- Fulfills set up and break down processes efficiently.
- Delivers food to restaurant/dining room patrons/customers.
- Follows principles of sanitation and safety in handling food and equipment.
- Interacts with customers to ensure customer satisfaction.
- Interacts with co-workers to ensure compliance with company service standards.
- Completes side work as assigned.
- Thoroughly completes all event set-up and breakdown responsibilities within timelines provided.
- Completes post event product inventory and restocks as needed.
- Understands all event paperwork and reports.
- Always exceeds guest expectations.
- Adheres to location appearance guidelines.
- Acts with a sense of urgency and professionalism.
- Maintains prep and service areas.
- Employs good safety and sanitation practices.
- Follows responsible alcohol service policies.
- Understands the importance of maintaining equipment.
- Helps fellow employees whenever necessary.
Job Duties
- Be punctual, reliable and available for scheduled shifts, including nights, weekends, and holidays on event basis.
- Adapt quickly to fast-paced, high-volume environments.
- Demonstrate physical stamina and agility required to be mobile for long periods throughout the day and stand for duration of entire shift.
- Able to obtain and maintain required work cards including SNHD Health Card, ServSafe Alcohol Card, Non-Gaming Card.
- Able to effectively communicate in English in written and oral form.
- Able to stand, walk, stoop, kneel, crouch and bend.
- Able to lift, push, pull up to 50 lbs.