Jobs · Management · Ohio

Premium Airport Lounge Food Supervisor

Sodexo · Cleveland, OH · 1 mo ago
On-siteManagement$19.5/hrFull-time

About the role

Join our dynamic Sodexo team as a Premiere Airline Lounge Food Supervisor to our exclusive United Club Lounge at Cleveland Hopkins International Airport. Step into a world of excitement and unparalleled service as you lead the team in delighting our esteemed guests.

Responsibilities

  • Provide exceptional hospitality service and ensure a seamless lounge experience.
  • Elevate the journey of every passenger who passes through our doors.
  • Work with customers to ensure satisfaction in areas like quality, service, and problem resolution.
  • Promote the development of the food service team.
  • Attend all allergy and foodborne illness in-service training.
  • Comply with all Sodexo HACCP policies and procedures.
  • Report all accidents and injuries promptly.
  • Maintain a positive attitude and work a flexible schedule.
  • May perform other duties as assigned.

Requirements

  • High end hospitality/culinary experience.
  • Pass a TSA background check.
  • Be in the U.S.A.

Benefits

  • Holidays & Weekends required.
  • Holiday, Vacation and Sick pay.
  • Medical / Dental Benefits.
  • Paid Time Off.
  • Career Advancement.

Skills

  • Able to coordinate routine responsibilities of staff and resources.
  • Able to present self in a highly professional manner.
  • Able to communicate with co-workers and other departments professionally.
  • Able to provide clear directions and respond accordingly to employees.
  • Able to use a computer.

Physical Requirements

  • Close vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus, with or without corrective lenses.
  • Significant walking or other means of mobility.
  • Ability to work in a standing position for long periods (up to 8 hours).
  • Ability to reach, bend, stoop, push and/or pull, and frequently lift to 35 pounds and occasionally lift/move 40 pounds.

Working Conditions

  • Generally in an indoor setting; however, may supervise outside activities and events.
  • Varying schedule to include evenings, holidays, weekends, and extended hours as business dictates.
  • May be exposed to heat/cold during support of outside activities.
  • Noise level in the work environment is usually moderate to loud.

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